(as of May 28, 2025 20:12:54 UTC – Details)
From the brand
About Secura
SECURA is a leading North American small appliance manufacturer. Our products are sold under the SECURA and Duxtop brands. Our products are top sellers on many online shopping sites as well as in several large national retail stores.
We proudly stand behind our comprehensive warranties for all of our Secura and Duxtop brand products. Our commitment to our customers is second to none.
Hard Anodized Cookware
Cookware Set Collection
Tri-Ply Collection
Ceramic Cookware
Impact-Bonded Collection
Stainless Steel Sauce Pan
1.6/2.5 Quart AvailableWith Glass LidClear Measuring Marks
Glass Replacement Lid
6/7/8/9/10/11inch AvailableGreat Seal to Trap Moisture and Flavors
Durable & Even Heat Distribution — This 8-inch tri-ply fry pan features 2 superior stainless steel layers . With excellent heat conduction, heat is evenly distributed throughout the whole wok pan, cooking foods faster and save you time
Comfortable & Sturdy Handle — Stylish and ergonomic stainless steel handle is tightly riveted to the wok stir-fry pan, always stay cool and comfortable to grip during cooking. The hanging hole on the handle is specially designed for hanging storage
Practical Kitchen Cookware — Sloping side and deep shape design for the stainless steel pan makes everyday cooking more efficient, easier, and faster. Compatible with all kinds of cooktops. Easy clean-up and dishwasher-safe, oven-safe up to 500°F
Versatility — The cooking surface would not react with the food or alter natural flavors, which provide healthy and delicious food effects. The scratch-resistant properties of stainless steel frying pans are ideal for different cooking techniques
High Quality & Warranty — Our Duxtop sauté pan is manufactured to comply with strict quality standards. If you have any questions about our induction frying pan, please feel free to contact us
Customers say
Customers find the sauté pan works well, with one mentioning it’s perfect for stir-fry Asian food, and they appreciate its build quality with a sturdy handle and stainless steel cooking surface. The pan heats up evenly and quickly, cleans easily, and customers consider it good value for money. The appearance receives positive feedback, with one customer noting it goes perfectly with their Duxtop induction cooktop. Regarding food stickiness, while some customers report no issues, others mention that food tends to stick to the pan.
AI-generated from the text of customer reviews
Iyerval –
An excellent product.
Pros: Sandwich flat base for even heat distribution, heat resistant handles, stainless steel cooking surface, big enough to cook dishes for 3 adults and then some, easy to clean.Cons: None noted yet.Notes: If you have to step away from the stove, reduce the flame or electric heat to medium low (3 -4) on a scale of 10. Add enough ghee or oil to prevent starchy or high protein foods like egss from sticking to the surface.
Alienprophecy –
Good mix of features, aesthetically pleasing
Just got this, so I can’t speak to its durability…but it’s surprisingly hefty so it’s looking good.You don’t buy stainless steel because it’s easy to clean–you buy it because it’s more durable and versatile than Teflon. You might get eggs stuck to the bottom, but you can clean those off with steel wool and still use the pan for years.Heat distribution seems even for a counter top induction plate. Also, I like the somewhat bowl-like shape for flipping things like omelets (WIP).Finally, it just looks good.
PSvic –
Great pan but only 4 stars
I love Duxtop cookware and have a half dozen pieces I use on their induction burner.This pan as usual is of exceptional quality which I’ve come to expect but the star deduction is because it is not a stir fry pan. It is a sauté pan with rounded sides and squared off at the bottom.I’m going to keep it because it’s a great plan and I will use it for sir frys. When I look at what’s available in SS stir fry pans on Amazon for more money or the carbon steel ones, this pan will do the job nicely.
Susan T. –
Stainless steel frying pan
Changing over to quality stainless steel pans. Perfect size for me. Easy to clean. Handle is comfortable to use. Great price too.
C. Wells –
10 inch pan
Great pan. Even heat. Easy to clean.
Joan Aronovici –
The eggs STUCK.
This is a beautiful metal pan. I was hoping that it would be a great egg frying pan for me. I will read again the NUMEROUS instructions that came with it. I really hope to master egg cooking with it.
Mia –
Great Pan
Great Pan. Iâve used it a couple of times and havenât had any issues with food sticking. I didnât even bother seasoning the pan. Just made sure not to have the temperature too high. Easy to get it cleaned in the dishwasher.
Susan –
Excellent cookware
I had not had stainless steel cookware before. I used no stick pots and pans and then wanted to get away from the chemicals in the no-stick finish. I purchased this piece, and itâs wonderful. Itâs heavy, has a sturdy handle that stays cool, and washes easily. I seasoned it with oil, and heat the pan before putting food in, and it cooks quickly, and is easy to clean. Iâm so happy with the difference, I bought other pieces of this same brand.
NORMA AUDELIA –
Me ha encantado la marca… resistente, tiene placa gruesa en el asiento y la verdad si se calienta bien la sartén con aceite, no se pega ni el huevo… también no se debe dejar quemar el aceite.
Jennifer McInnes –
Excellent value for money
Abdul R. –
I didnât expect it to perform so well. My aim is just to stay clear from non stick and harmful chemicals. I watched shorts on YouTube about how to make a stainless steel non stick – let it heat until water dances. Then it created the nicest smooth surface to cook!! This made me enjoy the cooking experience! Highly recommend
Roudnev, Serguei Fedorovich (rsfwater), Ph D, oceanographer –
Follow instruction – never overheat!!!Superior frying pan, which can be used easily as a saute pan. Aluminium in the bottom is located inside as an internal layer.I do enjoy the cooking with this pan a lot. I do recommend it. Very comfortable for men and women. The size is just perfect. A hand is always cold. When I received it, I had just washed it without seasoning as an instruction says and started to fry a chicken chest. The result you can see. No sticking.At this price – just a found.NB! Sometimes I read that people see a crooked bottom in pans. I decided to figure out the reason. I took 3 different frying pans – Lagostina, Calpholine and Duxtop pans and one Paderno 4 L pot to make an experiment. The investigation of the bottoms shows that all bottoms are lifted in the center as you can see in the picture. It looks like there is no difference between different brands at all. What do You think about it?Why is it special?There is one more thing! About safety – I don’t recommend cooking with the so-called “Tri-Ply Clad construction 18/10 stainless steel, aluminium core”. The reason is that due to the construction, the aluminium appears to be open on the top of the edge and in time it is to be delivered right to the food and then to the brain with a bloodstream. After being delivered to the brain the aluminium becomes dangerous to mental health because it causes Alzheimer’s disease or severe memory loss. Taking into account what I said, the edge of the skillets and pans must be closed for aluminium or bent at the edge. For this reason, the construction of DUXTOP is 100% safe and has to be the most popular as well as more expensive in comparison with Tri-Ply Clad construction 18/10 stainless steel, aluminium core with no bent edge.RESUME.”Impact Bonding” technology is a MUCH MORE advanced AND SAFE FOR HEALTH method to apply aluminium disc to the bottom!It is obvious, that iron cast pans have no this problem at all.Thank you for understanding my scientific point of view.
Lorraine Cain –
Solid built frying pan. Food does not stick. Good quality.